Four Seasons Hotel Bangkok (formerly The Regent Bangkok) is managed by Four Seasons Hotels and Resorts, the Toronto based leading operator of luxury hotels that currently manages 74 hotels in 31 countries.
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The 353-rooms Four Seasons Hotel Bangkok epitomizes efficient and hospitable Four Seasons service, tasteful Thai architecture and design, award-winning dining venues and a prime location strategically positioned in the heart of the city. Facilities include the Executive Club, the exclusive 24-hour lounge; 24-hour Health Club and Spa; large outdoor swimming pool and a selection of elegant boutiques in the Parichart Courtyard.
The seven dining options at Four Seasons Hotel Bangkok are regarded as unparalleled venues for entertaining. Select from the very Italian Biscotti; the interactive Shintaro Sushi Bar; the modern, American steakhouse Madison; and Spice Market for authentic Thai food. The Lobby, with its grand columns and high ceiling adorned with exquisite Thai silk wall and ceiling panels, is the place to meet for afternoon tea. Aqua offers an outdoor escape for savoring the best martinis in Bangkok.
Four Seasons Hotel is Bangkok’s most popular location for small to mid sized functions, weddings, meetings and celebrations. The Ballroom accommodates 300 for a sit-down lunch and dinner and up to 800 for elegant cocktail receptions. For additional flexibility with meetings and events there are four multipurpose function rooms in the Montathip Court lower level and four new additional function rooms on the upper level while on the mezzanine level there is a large meeting room that accommodates 250 people for cocktails plus five function rooms.
